Indian Mackerel
The Indian Mackerel is a species of mackerel in the scombroid family. It is commonly found in the Indian and West Pacific Oceans and their surrounding seas. The Indian Mackerel is oily, strong flavored and is a rich source of Omega 3 Fatty Acids which is great for your cardiovascular health. It is one of the tastiest fish that is extensively used in South and Southeast Asian Customs.
Product Information:
| Scientific Name | Rastrelliger kanagurta |
| Origin | India |
| Source | Wild Caught |
| Availability | October – December |
| Process Type | Raw |
| Freezing Type | IQF |
| Product Forms | Whole Round |
| Available Sizes | As per the buyer’s requirements |
| Packaging | As per the buyer’s requirements |
| Certificates | HACCP, BAP, BRC, EU, US FDA & CFIA Standards |